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Simply grilled sardines, finished with lemon and olive oil. A timeless expression of the Mediterranean, prepared with restraint and care at Milos.
A refined way to ease into the week at Milos West Palm Beach. Lunch is served Monday - Friday with a three-course menu priced at $45, thoughtfully paced from 11:30am-2:45pm. An invitation to linger, savor, and enjoy the afternoon at the table.
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Fresh, balanced, and rooted in Greek tradition. Our salads let pristine ingredients speak for themselves.
Côte de Bœuf, a 36oz cut prepared for the table and served with fingerling potatoes and roasted vegetables. A bold, generous offering available in Miami.
Thoughtful details welcome you into Milos West Palm Beach. Natural stone, soft lighting, and organic forms throughout.
#MilosWestPalmBeach
Our whole fish sashimi is sliced delicately and served as the sea intended. Allowing the natural character of the fish to unfold with each bite.
Grilled lobster at its purest. Simply prepared, elegantly presented, and served alongside hand-cut fries.