Takeout & Delivery
If you absolutely can’t make it to estiatorio Milos in person, it’s comforting to know that you can enjoy our signature dishes at home. We would be happy to take your order.
For pick up please call 646.907.1970
A cornerstone of the New York dining scene. Milos Midtown remains a timeless destination.
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Our commitment to freshness starts at the source. At Milos, our produce is hand-selected and tested daily for peak ripeness and quality.
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Pristine diver-fresh scallops, gently sautéed, revealing a caramelised exterior and a tender, sweet centre.
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A ceviche, beautifully prepared and rooted in simplicity and quality. Delicate lavraki, cured Greek-style and finished with vibrant, refreshing notes.
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Escape the cold and settle into our South Florida paradise, where gentle breezes, lush views, and Mediterranean flavors set the tone. Join us at @milosoflo, on the West Palm Beach patio for a refined midday indulgence.
Enjoy our celebrated three-course prix fixe lunch, offered Monday through Friday for $45. On weekends, savor a four-course prix fixe menu for $95.
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From the energy of Midtown to the views of Hudson Yards. Our New York City locations embody a shared devotion to simplicity, pristine quality, and timeless Greek dining.
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Founder, Costas Spiliadis, has always adhered his simple cooking approach: With ingredients so utterly beautiful, any attempt to tamper with them is unnecessary. This is why Milos enjoys a long standing reputation for its refined, yet unpretentious, approach to the Greek culinary tradition.
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Classic Greek desserts, thoughtfully prepared and meant to be savored.
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