NYC – Hudson Yards
20 Hudson Yards, Fifth Floor
New York, New York 10001
We are proud to be the centerpiece of a brand-new Manhattan neighborhood. Hudson Yards is west of Times Square and offers the matchless seafood of Milos served high up, with unrivaled views of the spectacular sunsets that illuminate the Hudson River. The stunning new Hudson Yards location features views of sky and river, presented in hues of blue that shift as the hours go by. As you view the passing boats, you might believe you are in Greece.
Milos Hudson Yards opened in 2019, in a bi-level space featuring the restaurant on the sixth floor and a wine bar at the fifth-floor entry point. A spiral staircase carved from marble leads to the main dining room. Once there, an immediate showpiece is a long, lovely marble bar that runs the length of the room, starting near the entrance and concluding a few steps from a terrace that overlooks the river and is reserved for private functions. Light woods, signature Milos urns, and other relics set the mood — the past and present merging impeccably.
A Forbes’ editors’ pick for best dining in New York in 2021; one of Vogue’s “most anticipated restaurants” at Hudson Yards in 2019.
A cornerstone of the New York dining scene. Milos Midtown remains a timeless destination.
#MilosMidtown
Our commitment to freshness starts at the source. At Milos, our produce is hand-selected and tested daily for peak ripeness and quality.
#EstiatorioMilos
Pristine diver-fresh scallops, gently sautéed, revealing a caramelised exterior and a tender, sweet centre.
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A ceviche, beautifully prepared and rooted in simplicity and quality. Delicate lavraki, cured Greek-style and finished with vibrant, refreshing notes.
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Escape the cold and settle into our South Florida paradise, where gentle breezes, lush views, and Mediterranean flavors set the tone. Join us at @milosoflo, on the West Palm Beach patio for a refined midday indulgence.
Enjoy our celebrated three-course prix fixe lunch, offered Monday through Friday for $45. On weekends, savor a four-course prix fixe menu for $95.
#MilosWestPalmBeach
From the energy of Midtown to the views of Hudson Yards. Our New York City locations embody a shared devotion to simplicity, pristine quality, and timeless Greek dining.
#EstiatorioMilos
Founder, Costas Spiliadis, has always adhered his simple cooking approach: With ingredients so utterly beautiful, any attempt to tamper with them is unnecessary. This is why Milos enjoys a long standing reputation for its refined, yet unpretentious, approach to the Greek culinary tradition.
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Classic Greek desserts, thoughtfully prepared and meant to be savored.
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